Description
Biona Tofu is certified dairy-free, wheat-free and vegan. It can be used to add depth and protein to smoothies and soups, marinated and added to sandwiches, burger and curries, or sliced into salads.
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Vegan
- Organic
Ingredients
Tofu*(soya beans*, calcium sulphate), Water, Sea Salt *
* = Certified Organic Ingredients
Nutritional Facts
Energy | 510kJ/122kcal |
Fat | 7.1g |
of which saturates | 1.2g |
of which Mono-unsaturates | 0g |
of which Polyunsaturates | 0g |
of which Alpha Linolenic Acid | |
of which Linoeic Acid | |
Carbohydrates | 1g |
of which sugars | 0.7g |
Fibre | 1.9g |
Proteins | 12.6g |
Cholesterol | 0g |
Salt | 0.75g |