Mochi ice cream is made from glutenous rice flour stuffed with assorted ice cream flavors. It is traditionally made In Japan and is usually served as a dessert in ceremonies. This plant-based dessert is usually made by pounding the paste and molding it into a doughy wrapper for the ice cream ball. Mochi ice cream comes in different flavors which are mostly dairy-free and organic.
Box of 8 Mochi's contains: Black Sesame, Chocolate Orange, Dates, Strawberry Cheese Cake, Wasabi, Yuzu, Pomegranate & Salted Caramel
Maltose, Glutinous Rice Flour, Sugar, Water, Cornstarch or Potato Starch, Ice Cream