Description
Our selection of 100% Plant-based ice creams made from rice milk and vegan cream will blow your mind. They Maintain the creaminess of Dairy ice cream whilst being dairy, egg & lactose-free.
- Dairy Free
- Vegan
- Plant-based
INGREDIENTS
vegan cream (( Edible vegetable fat, Sugar, Soya protein concentarte, Humectant (E420), Stabilizers:(Methyl Cellulose (E464), Hydroxypropyl Cellulose (E463), Xanthan Gum (E415), Guar Gum (E412), Locust Bean Gum (E410)), , Sodium stearoyl lactylate (E481), Soya lecithin(E322), Polysorbate-60(E435), Acidity Regulators:( (E339), (E331)), Salt, rice milk , sugar , dextrose , Pectacon (emulsifier (mono- and diglycerides of fatty acids (E471)), stabiliser (locust bean gum (E410), guar gum (E412)), gelling agent (sodium alginate (E401), carrageenan (E407)), glucose syrup , water , sugar , safflower extract , E1422 modified starch , natural flavour of mint , thickners E406 ,thickner Pectin E440, cocoa , cocoa butter , emulsifier soya lecithin (E322) , emuslifier E476 , flavour vanillin,coloring (E133, E102 )
