Benoit Raw chocolate is a delicious answer to innumerable health woes. It contains such healthy properties- you will be surprised to know the ailments it helps tackling. Cacao beans contain natural chemical compounds like theobromine and phenylethylamine. These compounds are said to be mood elevators and improving concentration. It also contains tryptophan, which secretes serotonin, an enzyme that is an anti-depressant and also calms anxiety. The magnesium content in raw chocolate is very beneficial to boost the nervous system. It also helps in boosting metabolism and aids in appetite control.
Our Ikal Raw Chocolate is perfect for those who follow a strict dietary regime, are lactose intolerant, or consume vegan food. It is also apt for those who are diabetic since it is free from any sort of refined sugar. You can eat it as it is like a chocolate bar to suppress the little hunger pangs. You can whip up some delicious desserts like chocolate mousse, pudding, or cakes using our Ikal Raw Chocolate block.
For the ones suffering from a gluten allergy, you can add chunks of our raw chocolate to gluten-free cupcakes, cakes, or cookies. Our raw chocolate contains 70% cocoa mass, cocoa butter, and sweetened with naturally extracted pure agave syrup. Or raw chocolate is unprocessed, delicious, and 100% vegan. The only ingredients are cocoa mass, cocoa butter, and agave sugar. All these three components are unprocessed and retain their natural goodness.
- Gluten Free
70% Cocoa Mass, Cocoa butter, Pure Agave Sugar