BETTER NATURE Organic Tempeh, 200g, Organic, Vegan, Gluten Free

Save 3%

Sale priceAED 38.99 Regular priceAED 39.99

Tax included


 Tempeh is a delicious plant-based food made by naturally fermenting whole soybeans so they become even more nutritious and versatile. Not another meat alternative, tempeh has been a staple in Indonesian cuisine for over 300 years. Packed with protein and high in fibre, you can make tempeh the heart of all your favourite meals from curries and stir-fries to sandwiches and salads.


Soya beans*, water, tempeh culture (gluten-free rice flour*, inoculum).

*Denotes organic ingredients For allergens, see ingredients in bold.

    Nutritional Information:

    Serving Size ‎100 Grams, Fat‎ 9.2 Grams of which :- Saturates‎ 1.2 Grams, Carbohydrate‎ 1 Grams of which :- Sugars‎. 7 Grams , Fibre ‎6.3 Grams, Protein‎ 17 Grams


    Keep refrigerated below 5°C. Minimum shelf life of 14 days. Freezing life of 2 months. Please note: freezing can impact texture.

    How to Cook:

    For the tastiest tempeh, PAN-FRY: Slice or dice up your tempeh, marinade for 5 minutes and pan fry for 5-7 minutes until golden brown.



    You may also like

    Recently viewed