Description
Beyond Breakfast Sausage patties will satisfy the heartiest of appetites with 12g of plant-based protein per serving. To perfectly match the classic breakfast sausage, we created a blend of pea, mung bean, rice and sunflower proteins, seasoned with notes of sage and black pepper. Just like every Beyond Meat product, the Beyond Breakfast Sausage is free of gluten, soy, and GMOs.
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Non-GMO
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Soy-free
- Gluten-free
INGREDIENTS
Water, Pea Protein*, Expeller-Pressed Canola Oil, Refined Coconut Oil, Natural Flavors, Inactived Yeast, Rice Protein, Methylcellulose, Yeast Extract [niacin (Vitamin B3), pyridoxine hydrochloride (Vitamin B6), thiamin hydrochloride (Vitamin B1), riboflavin (Vitamin B2), folic acid (Vitamin B9), cyanocobalamin (Vitamin B12)], Apple Extract, Salt, Pomegranate Extract, Vinegar, Lemon Juice Concentrate, Sunflower Lecithin, Beet Juice Extract (for color), Carrot.
*Peas are legumes. People with severe allergies to legumes like peanuts should be cautious when introducing pea protein into their diet because of the possibility of a pea allergy. Contains no peanuts or tree nuts.
