Description
This product is dairy-free, wheat-free and certified vegan. It is made with fresh naturally fermented organic vegetables. Warm and spicy with a deep tangy flavor, Biona Kimchi is perfect as a side dish, in salads or for an added kick in stir-fries, noodles and rice.
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Organic
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Vegan
- GMO Free
Ingredients
Napa Cabbage*(26%), White Cabbage*, Carrots*, Water, Radish*, Onions*, Tomatoes* (from concentrate), Sea salt, Ginger*, Bell Pepper*, Chilli* (<1%), garlic* (<1%)
* = Certified Organic Ingredients
Nutritional Facts
Typical Values | Per 100g |
---|---|
Energy | 102kJ/24.4kcal |
Fat | 0.2g |
of which saturates | 0g |
of which Mono-unsaturates | |
of which Polyunsaturates | |
of which Alpha Linolenic Acid | |
of which Linoeic Acid | |
Carbohydrates | 3.7g |
of which sugars | 2.0g |
Fibre | 1.8g |
Proteins | 1.1g |
Cholesterol | |
Salt | 1.62g |