Description
Tom Kha is definitely one of the most emblematic soups in Thailand! This creamy coconut-infused broth – packed with Thai herbs aromatic wonders – is traditionally made with chicken and enjoyed as such or served with Thai Jasmine rice to create a complete meal.
Blue Elephant Thai Tom Kha Soup is ready to heat and already contains lemongrass stalks, galangal slices and kaffir lime leaves to highlight the taste of your authentic Thai soup! Easy-to-cook, you can now invite Thailand in your plate with this ready-made broth in less than 5min! Just add the protein of your choice (and mushrooms if your wish) and you will get a creamy coconut Tom Kha Soup for two.
This flavorful broth, made in Thailand from Thai fresh ingredients only, is an original recipe from Master Chef Nooror Somany – founder of the Blue Elephant Royal Thai Cuisine Restaurants.
Galangal, Lemongrass, Shallots, Tamarind juice, Tom Yam curry paste, Fish sauce, Coriander, Sugar, Kaffir lime leaves, Salt, Chili.
Blue Elephant Thai Tom Kha Soup is ready to heat and already contains lemongrass stalks, galangal slices and kaffir lime leaves to highlight the taste of your authentic Thai soup! Easy-to-cook, you can now invite Thailand in your plate with this ready-made broth in less than 5min! Just add the protein of your choice (and mushrooms if your wish) and you will get a creamy coconut Tom Kha Soup for two.
This flavorful broth, made in Thailand from Thai fresh ingredients only, is an original recipe from Master Chef Nooror Somany – founder of the Blue Elephant Royal Thai Cuisine Restaurants.
- Natural
Ingredients:
Galangal, Lemongrass, Shallots, Tamarind juice, Tom Yam curry paste, Fish sauce, Coriander, Sugar, Kaffir lime leaves, Salt, Chili.
