This Organic barley flour is the powdered form of barley whole. It is best used as an alternative to white flour or mixed with white flour to make your best vegan baked specialties. You can also use Barley flour as a thickener in soups and sauces. It is rich in calcium, dietary fibre, and nutrients. Barley not only satisfies your hunger but also provides you with several health benefits.
- Non GMO
Whole Barley Grain and Beta-Glucans.