Description
Fried gram also known as roasted bengal gram is the roasted split and skinned black chickpeas. These are mostly used to make chutney, curries and eaten as a snack. I have also used cashews in these maa laddu which are not used by many as they prefer the mouth melting texture. These can also be made with jaggery.
- Vegan
- Non GMO
- Organic
Ingredients:
Organic Fried Gram.