Red onions are cultivars of the onion (Allium cepa) with purplish-red skin and white flesh tinged with red. These onions tend to be medium to large in size and have a mild flavor. They are often consumed raw, grilled or lightly cooked with other foods, or added as a decoration to salads.
*Note: Please note that this product is not certified organic but is sourced under our category of ‘premium fresh’ fruits/vegetables, Price will be calculated on actual weight.
Imported from: IND / PAK / EGYPT