The one that started it all. This Traditional Burger was the first meat-free burger that Fry's developed. These plant-based patties are chunky and delicious, with an authentic texture and chargrilled pattern. Let your creative juices flow and marinate them in your favorite baste and throw them on the braai for a smoky flavor. Enjoy in a bun, with salad or a side of chips, and layered with vegan cheese, mushrooms, onion rings, and guacamole.
- High Protein
Vegetable protein (16%) (contains Soya · Wheat) · Vegetable oil (Sunflower seed) · Potato starch · Maize Starch · Wheat fiber · Flavourings · Wheat flour (Gluten) · Spices (Contains: Sulphites) · Sea salt · Thickener (Cellulose extract) · Onion · Mustard Powder · Natural Colour (Caramel IV).
Wheat · Gluten · Soya · Mustard · Sulphites