Description
Quorn Classic Burgers are deliciously versatile gourmet vegan patties that are definitely mouth watering and simple to prepare. Made with mycoprotein, the meat-free burgers are great for family BBQs topped with your favourite cheese, chutney and salad. It can also be served by cooking it in the oven for at least 15 minutes. It is a good source of some nutritious, quality protein and can be explored and combined in a wide range of vegetarian recipes.
- High in protein
- Source of fibre
- Totally vegan
Ingredients
For allergens, including cereals containing gluten
Mycoprotein (77%), Rehydrated Free Range Egg White, Flavourings (contains Milk, Smoke Flavourings, Colour: Iron Oxide), Rapeseed Oil, Preservative: Potassium Sorbate.
Nutritional Values
| Typical values | Per 100g |
| Energy | 532kJ |
| 128kcal | |
| Fat | 5.2g |
| of which saturates | 0.5g |
| Carbohydrate | 3.1g |
| of which sugars | 0.3g |
| Fibre | 6.0g |
| Protein | 13.9g |
| Salt | 1.2g |
Storage
Keep frozen below -18°C. Please refer to freezer manual guidelines. Do not refreeze once thawed. Best Before End: See Side of Pack
Max Temp °C: -18
