Description
QUORN Meat Free Cottage Pie is a delicious vegetarian protein source made of mycoprotein topped with some Fluffy Mash. Its savory flavor allows vegans to enjoy a meat-free dish that tastes awesomely great. This meat-free cotagepie topped with fluffy mash is produced to have low calories and saturated fat. A perfect home=cooked meal.
- High in protein
- Source of fibre
- Totally vegan
Mashed Potato (45%) [Potato (contains Preservative: SODIUM METABISULPHITE), Rehydrated Potato Flake, MILK, Butter (MILK), Salt, White Pepper], Water, Quorn Mince (16%) [Mycoprotein*, Rehydrated Free Range EGG White, Natural Caramelised Sugar, Firming Agents: Calcium Chloride, Calcium Acetate; Roasted BARLEY Malt Extract], Onions, Carrot (3%), Red Wine (contains SULPHITES), Peas (2%), Modified Starch, Flavouring, Rapeseed Oil, Tomato Purée, Garlic Purée, Worcester Sauce (Water, Spirit Vinegar, Sugar, Salt, Tamarind, Onion, Garlic Powder, Ginger, Lemon Juice from Concentrate, Cloves, Chilli Powder), Salt, Yeast Extract, Roasted BARLEY Malt Extract, Black Pepper, Herbs. *15% of product.
Energy | 348kJ / 83kcal |
Fat | 2.1g |
of which saturates | 0.8g |
Carbohydrate | 11.0g |
of which sugars | 0.8g |
Fibre | 3.0g |
Protein | 3.4g |
Salt | 0.3g |
Keep frozen below -18°C. Please refer to freezer manual guidelines. Do not refreeze once thawed. Best Before End: See Side of Pack
Max Temp °C: -18