YEO VALLEY Organic Kefir Natural Fermented Yogurt, 350g

Love your gut!
This ancient way of fermenting yogurt has been around for ages, so we thought it was high time we brought you one, made here in the Valley. It’s creamy, tangy and filled with 14 different live cultures.

Ingredients: Organic MILK fermented with live kefir cultures.

Nutritional Facts: 

TYPICAL VALUES	PER 100g
Energy	268kJ/64kcal
Fat	2.1g
of which saturates	1.4g
Carbohydrate	6.4g
of which sugars	5.4g
Protein	4.7g
Salt	0.12g
Calcium	181mg/22% NRV
Phosphorus	132mg/18% NRV
NRV = Nutrient Reference Value

WHAT DO PEOPLE THINK?
Agree entirely with the complaint about the lids. I would like to have a permanent lid, but when I finally find the place on the site to order one ( which is not easy) there are none left! You must have had an idea bout how many would be needed – why did you not make enough lids?
– Lesley Smith
Baking fiend, Healthy foodie, Keen cook

LIKE KEFIR?
Our Kefir is what’s known as a fermented food but what does this mean, and why is it a good thing?

FIND OUT MORE