Description
Biona Organic Egg Free Mayo serves as your lactose-free and dairy-free alternative to traditional mayonnaise. This mayo is made using a unique blend of soya free and certified organic ingredients such as mustard seeds, white pepper, fennel and coriander. Perfect dressing add on to your salads, spread to your sandwiches or a dip for your vegan chips.
-
Lactose Free
-
Dairy Free
-
Vegan
-
Organic
- Egg Free
Ingredients
Sunflower Oil*, Water, Rapeseed Oil*, Agave Syrup*, Olive Oil*, Vinegar*, Rice Starch*, Sea Salt, Onion Powder*, Mustard Seeds (yellow)*, Apple Vinegar*, Acidity Regulator: Citric Acid, Thickener: Xantham Gum, White Pepper*, Fennel*, Coriander Seeds*.
* = Certified Organic Ingredients
Nutritional facts
| Typical Values | Per 100g |
|---|---|
| Energy | 2136kj/510kcal |
| Fat | 52.1g |
| of which saturates | 5.5g |
| of which Mono-unsaturates | |
| of which Polyunsaturates | |
| of which Alpha Linolenic Acid | |
| of which Linoeic Acid | |
| Carbohydrates | 9.6g |
| of which sugars | 5.5g |
| Fibre | 0.5g |
| Proteins | 0.4g |
| Cholesterol | |
| Salt | 1.12g |
Storage: Once opened, refrigerate and consume within three weeks.
BIONA Organic Egg-Free Mayo, 230g will be restock soon
