Description
Our organically grown Red Split lentils are thrived in the fertile fields of Turkey. Lentils contain the highest amount of Protein originating from any plant. The amount of Protein found in them is up to 35%. For many years lentils have been considered as a top functional food as they are an excellent source of B vitamins, iron, magnesium, zinc and Potassium. They are a good source of Dietary Fiber and also have a low amount of calories . Regardless of the season, they are ideal for some healthy weeknight meals and salads.
Add two glasses of water to one glass of Lentil and cook on low heat for 10 mins
- ORGANIC; NON GMO; NO ADDITIVES; NON PROCESSED
- ORGANIC & GLUTEN FREE
- HIGH Protein
- HIGH MAGNANESE AND IRON
- GOOD SOURCE OF FIBERS
Ingredients
Organic Red split lentils organic
Nutrition Facts
| Serving size 100gm | |
| Energy | 353 kcal |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Sodium | 6 mg |
| Total Carbohydrates | 63 g |
| Dietary Fiber | 1O.7 g |
| Sugar | 2 g |
| Protein | 25 g |
