Description
ECOLOGICAL Fuji Ember Reserve Hojicha is crafted from premium Japanese green tea leaves that are gently roasted to develop a rich, aromatic flavor. With distinct notes of toasted grain, caramel, and warm earthiness, this stone-milled powder delivers a mellow taste with naturally low bitterness. Because the roasting process reduces caffeine, it is the perfect soothing beverage for both daytime and evening enjoyment.
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Toasted Flavor Profile – Deep, aromatic notes of caramel and toasted grain.
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Low Caffeine – Reduced caffeine content makes it an ideal evening alternative to matcha.
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Slow-Roasted – Traditional roasting techniques transform the leaves into a distinctive reddish-brown brew.
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Stone-Milled – Ground into an ultra-fine powder for a smooth, creamy mouthfeel.
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Pure Ingredients – 100% Organic Roasted Green Tea (Hojicha).
Certified Quality – Non-GMO, Vegan, and Gluten-Free with no dairy or nuts.
Ingredients: 100% Organic Matcha (Green Tea Powder)
Ingredients: 100% Organic Hojicha (Roasted Green Tea Powder).
Nutritional Value (Per 3g Serving):* | Nutrient | Amount | | :--- | :--- | | Energy | 5-6 kcal | | Protein | 0.4 g | | Total Fat | 0.1 g | | Total Carbohydrates | 1.0 g | | Dietary Fiber | 0.2 g | | Caffeine | approx. 10-20 mg | *Hojicha serving size is noted as 3g on the label and 2g.
