Description
Ecological Protein Tofu Bites are crispy, golden plant-protein cubes made from fresh tofu and a light, flavorful coating. High in protein and deliciously crunchy, they cook straight from frozen into a tender-inside, crisp-outside bite. Perfect as a protein-packed snack, a salad or bowl topper, or a versatile side for any meal—your convenient, wholesome plant-based bite starts here.
- Vegan
- High Protein
- No Added Sugar
- No Preservatives
- Ready To Cook
- Frozen Product
INGREDIENTS: Tofu (Soybeans), Yeast, Spices, Bread Crumbs (Wheat), Salt, Vinegar, All Purpose Flour.
HOW TO COOK (FROM FROZEN) Air Fryer Best Crunch): 200°C. Spread bites in a single layer, lightly oil, cook 7–8 min, shake, then cook 6–7 min until golden.
Oven Bake: 230–250°C. Place on lined tray, lightly oil, bake 15–17 min, turning once.
Pan Fry: Lightly oil pan, cook 5–7 min, turning often until golden.
STORAGE & SHELF LIFE: Store at -18 °C or below, do not refreeze once thawed, check the pack for the best-before date and note that the product has a 3-month shelf life from
production when stored correctly.
ORIGIN : UAE
