Sencha is the most popular type of tea in Japan and the most widespread tea worldwide. It has a softer taste than other teas. It is suitable for year-round sipping - warms up in winter, cools down in summer.
The extract of green tea leaves was the first beverage to be served in this way. Green tea is suitable not only as a morning encouragement with your breakfast, but it is also great for sipping together with your meal . Obviously, it fits well with Asian dishes. However, it wouldn't be a mistake along with lighter vegetable dishes.
Green tea leaves