- Natural
- Organic
- Vegan
Nutritional Facts:
amount per serving : 4.5g – total fat – 0g, saturates fat – 0g, transfat – 0g, cholesterol – 0mg, sodium – 240mg, carbohydrates – 3g, dietary fiber – 0g, sugars – 1g, protein – 0g
Brown mustard is often used in addition to Indian curries, pickling brines, preserving spices, and marinades. Roasting will bring out an aromatic and attractive flavor.
Nutritional Facts:
amount per serving : 4.5g – total fat – 0g, saturates fat – 0g, transfat – 0g, cholesterol – 0mg, sodium – 240mg, carbohydrates – 3g, dietary fiber – 0g, sugars – 1g, protein – 0g