Organic cumin whole (jeera)
Nutritional Facts:
Amount per serving : 100g – total fat – 22g, saturates fat – 2g, transfat – 0g, cholesterol – 0mg, sodium – 168mg, carbohydrates – 44g, dietary fiber – 11g, sugars – 2g, protein – 18g
Description
Organic Larder Cumin Whole is the seed of a small umbelliferous plant and is popularly used for food flavoring and aroma. Its flavor is pungent, powerful, sharp and slightly bitter. Organic Larder Cumin Whole is mainly used in spicy foods. It is lighter in colour, hotter to taste, larger in size and unlike caraway, have minute bristles that are hardly visible to the naked eye.
- Natural
- Organic
- Cumin seeds are a good source of minerals such as iron, manganese, copper, calcium, magnesium, and phosphorus. These minerals play essential roles in various bodily functions and are important for overall health
- Cumin offers several potential health benefits due to its rich nutritional profile and natural plant compounds. It aids digestion, promoting gut health and reducing bloating.
- It became a staple spice in traditional dishes and Ayurvedic medicine. Over centuries, cumin became an integral part of Indian culture and culinary practices, shaping the rich and diverse flavors of the country's cuisine.
Ingredients:
