Description
- Less refined version of the quick-cooking oats.
- Sliced into smaller pieces.
- The natural sources of b vitamins and iron to help in reducing iron deficiencies.
- Help in giving you extra energy to sustain throughout the day.
- Low in carbs and calories, thus protecting the heart from cardiovascular diseases.
The cooking time for steel-cut oats is 20to 40minutes, compared to 10 minutes for rolled oats and 45 to 60 minutes for oat groats. Steel-cut oats digest more slowly than rolled ones.
- Natural
- Organic
- Vegan
- Gluten-free
Ingredients:
Organic oats, heat treated
