Description
Cloves are the aromatic flower buds of a tree in the family myrtaceae, syzygium aromatic. They are native to the Maluku islands in Indonesia, and are commonly used as a spice.
- No chemicals, pesticides, Artificial Colors and Preservatives
- It gives natural aroma.
- Cloves are an excellent source of manganese, a very good source of vitamin K and dietary fiber, and a good source of iron, magnesium, and calcium
- Natural
- Organic
- Vegan
Ingredients:
Organic cloves whole
Nutrition Facts:
| Value per 100gm | |
| Energy | 1762kj/418kcal |
| fat | 14g |
| of which saturates | 51g |
| carbohydrates | 67g |
| of which sugars | 2.4g |
| fibre | 33g |
| protein | 6.2g |
| sodium | 300mg |
