Description
Gala apples have a mild flavour and crisp, orange-yellow peel with scarlet striations. They rank among the best apples for making cider, eating raw, making applesauce, and adding to salads.
Royal Gala apples can be enjoyed in various ways, including: Eating fresh as a healthy snack. Slicing and adding to salads for a sweet and crunchy element. Incorporating into baked goods like pies, muffins, and crisps.
Origin: NEW ZEALAND