Pan do Mar Organic Tuna Tomato Sauce is exclusively produced with tuna caught with rod and line. It is specially made according to traditional recipes from sun-ripened tomatoes, virgin olive oil from first cold pressing, basil and oregano from organic farming. Ideal as a sauce for pasta or for filling in cannelloni, lasagna etc.
Nutrition value per 100g: Energy 492kj / 117kcal Fat 5.22 g Of which saturated 1.2g Unsaturated 3.7 g Polyunsaturated substances 1.5 g Carbohydrates 9.57g Of which sugars <0.5g Fiber <0.2 g Protein 6.48 g Salt 0.49 g
Tomatoes *: 72%, tuna (Thunnus alalunga / albacares / obesus): 18%, extra virgin olive oil * 5%, onion * 3%, basil *, oregano *, sea salt (*: organically grown) are 81% of the agricultural ingredients from controlled organic cultivation.