Description
Quorn Meat Free Vegetarian Steak Strips are a convenient and tasty option for those following a vegan or vegetarian diet. Made from mycoprotein, a fungi-derived protein source, these steak strips offer a meat-like texture and savory flavor without the need for animal products. They're not only vegan but also gluten-free, making them suitable for those with dietary restrictions. Whether you're looking to add protein to your meals or create delicious meat-free dishes, these steak strips are a versatile option to consider.
- Vegan
- Gluten Free
- High in protein
- High in fibre
- Low in saturated fat
- These vegetarian beef strips are a healthy way to add flavour to all your favourite dishes.
Ingredients:
Mycoprotein (91%), Rehydrated Free Range Egg White, Natural Flavouring, Gluten Free Barley Malt Extract.
Nutritional values:
|
Typical Values |
Per 100g |
|
Energy |
440kJ/105kcal |
|
Fat |
2.8g |
|
of which saturates |
0.8g |
|
Carbohydrate |
1.1g |
|
of which sugars |
0.2g |
|
Fibre |
7.7g |
|
Protein |
15g |
|
Salt |
0.72g |
Storage:
Keep frozen below -18ºC. Do not refreeze once thawed.
