Description
For Deep Frying Option:
Heat the oil at high temperature, once oil is hot set the stove on low-medium heat, then dip the sambousik in the oil, let it cook for 3-5 minutes on low-medium heat until it turns a golden color, take out the sambousik and enjoy.
For Air Frying Option:
Set the air fryer to the highest temperature for 20 minutes, brush the sambousik with oil and place them inside the fryer, close the fryer and start, take out the sambousik and enjoy.
- Sugar Free
- Gluten Free
- Soy Free
Ingredients:
Brown rice flour, white rice flour, tapioca starch, potato starch, xanthan gum, yeast, water, baking powder, salt, cheder cheese, apple cider vinegar, canola oil, olive oil, pine nuts, beef, onion, tomato, pomegranate molasses, coriander, cinnamon, nutmeg, black pepper, white pepper.
6 pcs in 1 pack
Storage: 6 months (in freezer)
