Description
For Deep Frying Option:
Heat the oil at high temperature, once the oil is hot set the stove on low-medium heat, then dip the sambousik in the oil, and let it cook for 3-5 minutes on low-medium heat until it turns a golden color, take out the sambousik and enjoy.
For Air Frying Option:
Set the air fryer to the highest temperature for 20 minutes, brush the sambousik with oil and place them inside the fryer, close the fryer and start, take out the sambousik after 20 minutes and enjoy.
- Gluten Free
- Sugar Free
- Soy Free
Ingredients:
Brown rice flour, white rice flour, tapioca starch, potato starch, xanthan gum, yeast, water, baking powder, salt, cheder cheese, apple cider vinegar, mozzarella cheese, fetta cheese, akkawi cheese, ashawan cheese
6 pcs in 1 pack
Storage: 6 months (in freezer)
