Description
For Deep Frying Option:
Heat the oil at high temperature, once the oil is hot set the stove on low-medium heat, then dip the rolls in the oil, and let it cook for 3-5 minutes on low-medium heat until it turns a golden color, take out the rolls and enjoy.
For Air Frying Option:
Set the air fryer to the highest temperature for 20 minutes, brush the rolls with oil and place them inside the fryer, close the fryer and start, take out the rolls after 20 minutes and enjoy.
- Gluten Free
- Dairy Free
- Sugar Free
- Vegan
- Soy Free
Ingredients:
Brown rice flour, white rice flour, tapioca starch, potato starch, corn starch, xanthan gum, yeast, water, salt, canola oil, white cabbage, purple cabbage, olive oil, brown onion, spring onion, coriander, ginger, carrot, capsicum, lemon.
6 pcs in 1 pack
Storage: 6 months (in freezer)