Description
Gluten Free Feta & Spinach Pastry Roll. Manufactured in a 100% Gluten Free Environment and Certified by Association of European Coeliac Society!
- Gluten-free
- Coeliac
Ingredients:
Potato starch maize starch rice flour xanthan gum guar gum: cellulose enzymes linseeds sunflower seeds soya sugar psyllium caramel ground roasted lentils yeast maltodextrins salt sugar beet syrup lactic acid enzymes olive oil egg butter spinach feta cheese onion garlic coriander parsley celery.
Nutritional Information:
| Description | Per 100g/ml | Per Serving | Measure | % NRVper Serving |
|---|---|---|---|---|
| Calories | 226 kcal | |||
| Carbohydrates | 27g | |||
| Dietary Fiber | 3.2g | |||
| Fat | 9.1g | |||
| Protein | 7.1g | |||
| Salts | 1.4g | |||
| Saturated Fat | 3.7g | |||
| Sugar | 8g |
Storage
Chilled.
Shelf Life
1 Year.
