Description
The vegan cheese that combines the taste of Greek white cheese with the creamy texture of cream cheese. Enjoy it on crackers, bread, pies, as a base for cheese salad or hot cheese or combine it with raw or grilled vegetables. Ideal for hot dishes as a sauce material for spaghetti or risotto, but also for sweet combinations such as with honey.
Ingredients: Water, Coconut Oil (23%), starch, Sea salt, Acidity Regulator: Glucono-Delta-lactone, flavorings (Lenten), olive extract, Vitamin B12.
